Quiche

Bacon or Ham Quiche by Karyn Parry

 1 ½ cup grated swiss cheese

1 unbaked 9” pie shell

½ cup evaporated milk

½ tsp salt

½ tsp dry mustard

8 slices crisp bacon, crumbled or ham cubed

3 eggs

1 cup milk

¼ tsp pepper

 chopped onions optional

Sprinkle cheese and bacon or ham in bottom of pie shell.  Beat remaining ingredients together and pour into shell.  Bake 350 for 45 mins.

Tasty Chicken Marinade

Tasty Chicken Marinade

You just make this marinade and let it soak for 24 hours. Then you can grill or bake the chicken and it is soooo tender!

1 can 7-up
3/4 C oil
3/4 C soy sauce
1 Tbls lemon juice
2 Tbls garlic powder

If you bake it you leave it in the marinade, or you can grill without. The beauty is it soaks some of the ingredients in, but not too much.

Enjoy! 

Calico Beans

Contributor:Lisa Mathis

Personal Notes:

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Category:Main Courses: Seafood, Poultry, Pasta and CasserolesEthnicity (if any):--None--

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Ingredients:

• 1/2 Lb. Hamburger
• 1/2 Lb. Bacon
• 1 onion
• 1/2 c. Ketchup
• 1/2 c. Brown Sugar
• 1 t. Mustard
• 1 T. Vinegar (rice)
• 1 can Baked Beans (drained)
• 1 can. Kidney Beans (drained)
• 1 can. Butter Beans (drained)

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Directions:In Large frying pan mix hamburger, bacon and onion. Brown and drain. Add ketchup, brown sugar, mustard and vinegar. Simmer 5 minutes. Bake at 350º for 1/2 hour or in crock-pot on low 2-4 hours.

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Number Of Servings:Preparation Time:

Monthly Recipe Club

We are starting our recipe club again.  This blog will be a place where we can store all of the yummy recipes we get.  If you would like to become an author of this blog and post your own recipes, let me know and I will input your information.  Just leave me your email address and I will invite you in or you can email me.  Thanks!  See you all on Tuesday, March 31st!